If you’re a fan of rich, creamy desserts, Philadelphia cheesecake bars are a treat you can’t ignore. These indulgent bars combine a buttery graham cracker crust with a smooth cheesecake filling, making them a favorite for many. Over the years, they’ve gained a loyal following, with both store-bought and homemade versions delighting dessert lovers.
In this guide, we’ll explore everything about Philadelphia cheesecake bars—from their history and ingredients to step-by-step recipes and where to find them. You’ll also learn about variations, copycat recipes, and even why these beloved bars were discontinued. Finally, we’ll answer some of the most common questions people have about this classic dessert.
Let’s dive in!
Part 1: Introduction to Philadelphia Cheesecake Bars
What Are Philadelphia Cheesecake Bars?
Philadelphia cheesecake bars are a creamy, indulgent dessert made with a graham cracker crust and a rich cheesecake filling. Unlike traditional cheesecake, these bars are individually portioned, making them perfect for quick snacks or dessert platters. Their smooth texture and balanced sweetness set them apart from other baked goods.
Originally produced by Kraft under the Philadelphia cream cheese brand, these bars became a household favorite. They were easy to grab from the fridge and offered the taste of homemade cheesecake without the effort of baking a whole cake.
A Brief History of Philadelphia Cheesecake Bars
Kraft introduced Philadelphia cheesecake bars as a convenient alternative to traditional cheesecake. With their perfect blend of creamy texture and graham cracker crunch, they quickly became a hit. For years, they were sold in grocery stores, often alongside Philadelphia New York cheesecake bars and Philadelphia cheesecake bites.
However, to the disappointment of many fans, they were eventually discontinued. Despite this, their legacy lives on through homemade copycat recipes, which we’ll explore later in this guide.
Why These Bars Are a Fan Favorite
The love for Philadelphia cheesecake bars stems from several factors:
- Convenience – No need to bake a whole cheesecake. These bars were a quick, mess-free option.
- Taste and Texture – A perfect balance of creamy, tangy, and sweet with a crunchy crust.
- Nostalgia – Many people remember enjoying them as a childhood treat.
Though they may no longer be available in stores, their popularity hasn’t faded. Many dessert lovers continue to recreate them at home, proving that Philadelphia cheesecake bars are an unforgettable classic.
Part 2: Ingredients and Variations
Classic Ingredients for Authentic Philadelphia Cheesecake Bars
To recreate the creamy texture and rich flavor of Philadelphia cheesecake bars, you’ll need a handful of simple ingredients:
- Graham Cracker Crust: Made from crushed graham crackers, melted butter, and sugar for the perfect crunchy base.
- Philadelphia Cream Cheese: The star ingredient, ensuring a smooth and velvety filling.
- Sugar: Sweetens the cheesecake without overpowering its natural tanginess.
- Eggs: Help set the cheesecake and give it a firm yet creamy consistency.
- Vanilla Extract: Enhances the flavor and adds warmth to the filling.
- Sour Cream: Adds a slight tang and helps achieve a silky texture.
These ingredients come together to form the beloved Philadelphia cheesecake bars, striking the right balance between sweet, tangy, and rich flavors.
Popular Variations: Strawberry, Chocolate, and More
Though the original version remains a favorite, many variations of Philadelphia cheesecake bars have gained popularity:
- Strawberry Cheesecake Bars: Topped with a fresh strawberry glaze or swirled with strawberry puree.
- Chocolate Cheesecake Bars: Featuring a chocolate cookie crust and cocoa-infused filling.
- Lemon Cheesecake Bars: Enhanced with fresh lemon zest and juice for a refreshing twist.
- Pumpkin Cheesecake Bars: A fall favorite made with pumpkin puree and warm spices.
Each version adds a unique spin while maintaining the signature creamy texture.
Dietary Alternatives: Keto, Gluten-Free, and Vegan Options
For those with dietary restrictions, Philadelphia cheesecake bars can be adapted:
- Keto-Friendly Bars: Swap sugar for a low-carb sweetener and use an almond flour crust.
- Gluten-Free Bars: Use gluten-free graham crackers or a nut-based crust.
- Vegan Bars: Replace cream cheese with cashew or coconut-based alternatives and use flax eggs.
With so many possibilities, everyone can enjoy this classic dessert in a way that suits their preferences.
Part 3: Step-by-Step Recipe for Philadelphia Cheesecake Bars
Preparing the Perfect Graham Cracker Crust
The foundation of Philadelphia cheesecake bars is the crust, and getting it just right is key:
- Crush the Graham Crackers: Use a food processor or a rolling pin to create fine crumbs.
- Mix with Melted Butter and Sugar: This binds the crust together and adds flavor.
- Press Firmly into the Pan: Use a flat-bottomed cup to pack the mixture into an even layer.
- Pre-Bake for 8-10 Minutes: Helps set the crust before adding the cheesecake filling.
A properly prepared crust ensures a sturdy base that won’t crumble when slicing.
Making the Creamy Cheesecake Filling
The key to a velvety cheesecake layer is proper mixing:
- Beat the Cream Cheese: Use room-temperature Philadelphia cream cheese for smooth blending.
- Add Sugar and Vanilla: Mix until fully incorporated and fluffy.
- Incorporate Eggs One at a Time: Beat on low speed to avoid excess air, which can cause cracks.
- Mix in Sour Cream: This step enhances the creaminess and adds a slight tang.
Once the filling is well combined, pour it over the pre-baked crust.
Baking vs. No-Bake Options
There are two ways to make Philadelphia cheesecake bars:
- Baked Version: Bake at 325°F (163°C) for about 35-40 minutes until the center is slightly jiggly.
- No-Bake Version: Chill the bars for at least 4 hours after setting the crust in the fridge.
Both methods result in delicious bars, but the baked version has a firmer texture.
Cooling, Setting, and Cutting Tips
Proper cooling prevents cracks and ensures clean slices:
- Cool at Room Temperature First: Let the bars sit out for about an hour.
- Refrigerate for at Least 4 Hours: Chilling helps the cheesecake set properly.
- Use a Sharp Knife for Slicing: Wipe the blade with a damp towel between cuts for neat slices.
Following these steps guarantees that your homemade Philadelphia cheesecake bars turn out perfect every time.
Part 4: Copycat Recipes and Homemade Versions
Recreating the Original Philadelphia Cheesecake Bars at Home
Although Philadelphia cheesecake bars are no longer available in stores, you can still enjoy their creamy, indulgent flavor by making them at home. The key is to use high-quality Philadelphia cream cheese and follow a simple, classic recipe.
Here’s what you’ll need:
- Graham cracker crumbs – for the crunchy crust
- Melted butter – to bind the crust
- Philadelphia cream cheese – the essential ingredient for a smooth filling
- Sugar – to balance the tanginess
- Eggs – to give the cheesecake structure
- Vanilla extract – for added depth of flavor
- Sour cream – for extra creaminess
By carefully following a step-by-step method (as outlined in Part 3), you can achieve a homemade version that tastes just like the original.
Popular Copycat Recipes from Home Bakers
Many home bakers have put their own spin on Philadelphia cheesecake bars, creating delicious copycat recipes. Some popular versions include:
- Strawberry-Topped Cheesecake Bars – Just like the classic version, but finished with a layer of sweet strawberry glaze.
- Chocolate Swirl Cheesecake Bars – A rich chocolate drizzle swirled into the cheesecake for a decadent twist.
- Oreo Cheesecake Bars – Crushed Oreo cookies replace the graham cracker crust for a chocolaty base.
These variations allow you to customize your cheesecake bars to match your cravings.
Common Mistakes and How to Avoid Them
Even simple recipes can go wrong without the right techniques. Here are some mistakes to watch out for:
- Overmixing the batter – Creates too much air, leading to cracks.
- Not cooling properly – Cutting into warm cheesecake bars will cause them to fall apart.
- Skipping the pre-bake on the crust – This step helps keep the crust from becoming soggy.
By avoiding these errors, you can create the perfect batch of Philadelphia cheesecake bars every time.
Part 5: Where to Buy Philadelphia Cheesecake Bars
Are Philadelphia Cheesecake Bars Still Available?
One of the biggest questions dessert lovers ask is: Can you still buy Philadelphia cheesecake bars? Unfortunately, these beloved bars were discontinued, leaving many fans searching for alternatives. While they may pop up in certain specialty stores or online marketplaces, they are no longer widely available in grocery stores.
Online Retailers and Local Grocery Stores
Though you can’t find the original Philadelphia cheesecake bars in most stores, you might find similar alternatives:
- Amazon and eBay – Some resellers occasionally list limited stock, but prices can be high.
- Grocery Store Bakery Sections – Some stores, like Walmart or Kroger, offer cheesecake bars that are close in taste and texture.
- Specialty Dessert Shops – Some bakeries make homemade versions of Philadelphia cheesecake bars on request.
For those who can’t find them, homemade versions remain the best way to enjoy this nostalgic dessert.
Alternative Brands and Similar Products
If you’re looking for store-bought cheesecake bars, consider trying these alternatives:
- Sara Lee Cheesecake Bars – A convenient frozen option with a rich cheesecake taste.
- Keto Cheesecake Bars – Available at specialty stores for those following a low-carb diet.
- Private Label Store Brands – Many grocery stores sell their own version of cheesecake bars.
While nothing can fully replace the original Philadelphia cheesecake bars, these options come close.
Part 6: The Discontinuation Story
Why Were Philadelphia Cheesecake Bars Discontinued?
Fans of Philadelphia cheesecake bars were disappointed when Kraft Heinz discontinued them. Though the company never provided an official reason, a few possible factors contributed to their disappearance:
- Changing Market Demand – With evolving consumer preferences, more people sought healthier or lower-calorie options.
- Production Costs – Maintaining large-scale production for a niche product may not have been profitable.
- Limited Sales – If sales dropped over time, the company may have prioritized other cheesecake products.
Despite their discontinuation, nostalgia for Philadelphia cheesecake bars remains strong. Many fans still hope for a return.
Consumer Reactions and Nostalgia
When Philadelphia cheesecake bars vanished from store shelves, longtime fans took to social media, sharing memories and asking Kraft Heinz to bring them back. Reddit threads, food blogs, and petitions emerged as people searched for alternatives.
Many compared them to similar products like Philadelphia New York Cheesecake Bars, which were also discontinued. Some even tried recreating the recipe at home to relive the classic taste.
Will They Ever Make a Comeback?
While Kraft Heinz has not announced a return, companies sometimes revive old favorites due to popular demand. If enough people voice their interest, Philadelphia cheesecake bars could make a limited-time comeback, similar to other nostalgic snacks. Until then, homemade copycat recipes remain the best way to enjoy them.
If you’re interested in more delicious recipes, you might want to check out their Chocolate and Cherry Cake for another sweet treat option.
Part 7: Fun Ways to Serve and Enjoy Philadelphia Cheesecake Bars
Pairing with Coffee, Tea, and Desserts
One of the best things about Philadelphia cheesecake bars is how versatile they are. You can enjoy them on their own, but pairing them with other treats takes the experience to the next level:
- Coffee or Espresso – The rich, creamy texture of the cheesecake pairs beautifully with a strong cup of coffee.
- Iced Tea or Lemonade – The sweetness of the bars contrasts nicely with a refreshing cold drink.
- Fruit and Nuts – Serve with fresh berries, chopped nuts, or a drizzle of honey for added flavor.
Turning Cheesecake Bars into a Full Dessert
Philadelphia cheesecake bars can be the base for more elaborate desserts. Try these creative serving ideas:
- Cheesecake Parfait – Layer crumbled bars with whipped cream and fruit for a quick parfait.
- Ice Cream Sandwich – Place a cheesecake bar between two cookies for a unique frozen treat.
- Chocolate-Dipped Bars – Dip half of a cheesecake bar in melted chocolate and let it harden for a gourmet touch.
Creative Toppings and Drizzles
To enhance the flavor of Philadelphia cheesecake bars, consider topping them with:
- Caramel or Chocolate Drizzle – A quick way to add richness.
- Whipped Cream – A classic topping for extra creaminess.
- Crushed Cookies or Nuts – For a crunchy contrast.
With these serving ideas, you can enjoy Philadelphia cheesecake bars in new and exciting ways.
Part 8: FAQs About Philadelphia Cheesecake Bars
Why Were Philadelphia Cheesecake Bars Discontinued?
Kraft Heinz never gave an official reason for discontinuing Philadelphia cheesecake bars, but several factors could explain it. Changing consumer trends, production costs, and lower sales likely played a role. While many dessert lovers still crave them, they are no longer widely available in stores.
What Happened to Philadelphia Cheesecake Bites?
Similar to the cheesecake bars, Philadelphia cheesecake bites were another fan-favorite snack that disappeared. These bite-sized treats featured the same creamy filling and graham cracker crust, making them perfect for portion control. Unfortunately, they were discontinued, leaving fans to seek homemade alternatives.
Is Cheesecake a New York Thing?
Cheesecake is often associated with New York-style cheesecake, known for its dense and creamy texture. However, cheesecake has been enjoyed worldwide for centuries. The Philadelphia brand became a staple in cheesecake recipes because of its high-quality cream cheese, but cheesecake itself has a much broader history.
Is Philadelphia Cheesecake Crumble Healthy?
The Philadelphia Cheesecake Crumble is a more recent product that resembles the original bars but comes in a cup format with layers of cheesecake and graham cracker crumbles. While it is a delicious treat, it is not considered a “healthy” option due to its sugar and calorie content. However, compared to traditional cheesecake slices, it offers better portion control.
Part 9: Conclusion for Philadelphia Cheesecake Bars
Philadelphia cheesecake bars may no longer be found on grocery store shelves, but their legacy lives on. These creamy, delicious bars combined the richness of traditional cheesecake with the convenience of a handheld dessert, making them a favorite among dessert lovers.
Though they were discontinued, their popularity has not faded. Fans continue to reminisce about them online, while many have turned to homemade copycat recipes to recreate their nostalgic taste. Whether you prefer the classic recipe or one of its many variations, there are countless ways to enjoy these cheesecake bars at home.
If you’re still searching for the original Philadelphia cheesecake bars, you might find similar products at grocery stores, specialty bakeries, or online marketplaces. However, the best way to experience their rich, creamy goodness is by making your own.
With endless possibilities for flavors, toppings, and serving ideas, Philadelphia cheesecake bars remain an unforgettable dessert. Whether you’re a longtime fan or trying them for the first time, they’re sure to satisfy any sweet tooth.
Would you love to see Philadelphia cheesecake bars make a comeback? Until then, grab some cream cheese and start baking!
For more dessert inspiration, check out our guide on TopFast Recipes.